Food Display Counter(Cold)
Guaranteed Quality Construction
The Food Display Counter (Cold), with a gas-operated cooking range, is designed to serve cold dishes while also offering cooking capabilities. This unique combination makes it ideal for environments where food needs to be displayed and prepared simultaneously. Equipped with R-V burners and a needle-controlled valve, this unit provides precise heating control for any culinary need. Below are five key benefits of the Food Display Counter (Cold):
Food Display Counter (Cold)
The Food Display Counter (Cold), with a gas-operated cooking range, is designed to serve cold dishes while also offering cooking capabilities. This unique combination makes it ideal for environments where food needs to be displayed and prepared simultaneously. Equipped with R-V burners and a needle-controlled valve, this unit provides precise heating control for any culinary need. Below are five key benefits of the Food Display Counter (Cold):
- Versatile Design: Combines cooking and cold display capabilities in a single unit.
- Efficient Burners: The R-V burners ensure quick and consistent heating.
- Precise Temperature Control: The needle-controlled valve allows for accurate heat adjustments.
- Compact Footprint: Fits well in various kitchen layouts without taking up too much space.
- Durable Build: Constructed to handle the demands of a commercial kitchen environment.
Silent features
- R-V Burner: Ensures efficient and even heat distribution.
- Gas Operated: Independent of electrical power, providing flexibility in different setups.
- Pilot Light: Equipped with a pilot for easy ignition.
- Compact and Sturdy: Space-saving design without compromising on durability.
- Temperature Control: Needle-controlled valve allows for precise heating adjustments.
Technical Specification
- Material: Heavy-duty stainless steel construction
- Dimensions: 36″ (Length) x 30″ (Depth) x 34″ (Height) + 6″
- Power Source: Gas Operated
- Heating Source: R-V Burner
- Pilot: Yes (for 1 burner)
- Controller: Needle-controlled valve
- Gas Consumption: 2.16 kg/hr (approx.)
- Rated Heat Output: 49,000 BTU/hr (for each burner)
FAQ’s
Yes, it is versatile enough to display cold items while also being used for cooking hot dishes.
It allows for precise adjustment of the gas flow, enabling accurate control over the cooking temperature.
Yes, the gas operation and durable construction make it suitable for outdoor environments.
The pilot light is easily ignited manually, ensuring quick startup.
Food Display Counter (Cold)
The Food Display Counter (Cold), with a gas-operated cooking range, is designed to serve cold dishes while also offering cooking capabilities. This unique combination makes it ideal for environments where food needs to be displayed and prepared simultaneously. Equipped with R-V burners and a needle-controlled valve, this unit provides precise heating control for any culinary need. Below are five key benefits of the Food Display Counter (Cold):
- Versatile Design: Combines cooking and cold display capabilities in a single unit.
- Efficient Burners: The R-V burners ensure quick and consistent heating.
- Precise Temperature Control: The needle-controlled valve allows for accurate heat adjustments.
- Compact Footprint: Fits well in various kitchen layouts without taking up too much space.
- Durable Build: Constructed to handle the demands of a commercial kitchen environment.
Silent features
- R-V Burner: Ensures efficient and even heat distribution.
- Gas Operated: Independent of electrical power, providing flexibility in different setups.
- Pilot Light: Equipped with a pilot for easy ignition.
- Compact and Sturdy: Space-saving design without compromising on durability.
- Temperature Control: Needle-controlled valve allows for precise heating adjustments.
Technical Specification
- Material: Heavy-duty stainless steel construction
- Dimensions: 36″ (Length) x 30″ (Depth) x 34″ (Height) + 6″
- Power Source: Gas Operated
- Heating Source: R-V Burner
- Pilot: Yes (for 1 burner)
- Controller: Needle-controlled valve
- Gas Consumption: 2.16 kg/hr (approx.)
- Rated Heat Output: 49,000 BTU/hr (for each burner)
FAQ’s
Yes, it is versatile enough to display cold items while also being used for cooking hot dishes.
It allows for precise adjustment of the gas flow, enabling accurate control over the cooking temperature.
Yes, the gas operation and durable construction make it suitable for outdoor environments.
The pilot light is easily ignited manually, ensuring quick startup.