Shawarma Machine-Features

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Shawarma Machine

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The Shawarma Machine is an essential appliance for restaurants and food outlets specializing in Middle Eastern cuisine. Designed for efficiency and consistent performance, this machine is perfect for preparing delicious, evenly cooked shawarma. Here are five key benefits of the Shawarma Machine:

Shawarma Machine

The Shawarma Machine is an essential appliance for restaurants and food outlets specializing in Middle Eastern cuisine. Designed for efficiency and consistent performance, this machine is perfect for preparing delicious, evenly cooked shawarma. Here are five key benefits of the Shawarma Machine:

  1. Efficient Heating: The IR ceramic burner provides consistent and even heat distribution, ensuring perfectly cooked shawarma every time.
  2. Gas Operated: Offers cost-effective operation with reliable performance, making it ideal for commercial kitchens.
  3. Compact Design: With a space-saving design, this machine fits seamlessly into any kitchen setup while still offering ample capacity.
  4. Precise Control: The needle-controlled valve allows for precise adjustment of the flame, giving chefs control over cooking temperatures.
  5. Durable Construction: Built with high-quality materials, this shawarma machine is designed to withstand continuous use in a busy kitchen environment.

Silent features

  • IR Ceramic Burner: Delivers even heat for uniform cooking of shawarma.
  • Gas Operated: Ensures reliable and cost-effective operation.
  • No Pilot Required: Simplified design without the need for a pilot system.
  • Needle-Controlled Valve: Allows for precise control over the heat.
  • Compact and Durable: Designed to fit in commercial kitchens while maintaining high durability.

Technical Specification

  1. Material: Heavy-duty construction for long-lasting use
  2. Dimensions: 26″ (Length) x 30″ (Depth) x 72″ (Height)
  3. Power Source: Gas operated
  4. Heating Source: IR ceramic burner
  5. Pilot: No
  6. Controller: Needle-controlled valve for precise flame adjustment
  7. Gas Consumption: 0.44 kg/hr (approx.)
  8. Rated Heat Output: 9,990 BTU/hr per burner

FAQ’s

Yes, the machine is designed for ease of use, with simple controls for adjusting the heat.

The machine is compatible with both natural gas and LPG.

The design allows for easy cleaning, with accessible components that can be wiped down after use.

Yes, the machine is built to handle continuous operation, making it ideal for busy food outlets.

It is recommended to have the machine professionally installed to ensure safe and proper gas connections.

Shawarma Machine

The Shawarma Machine is an essential appliance for restaurants and food outlets specializing in Middle Eastern cuisine. Designed for efficiency and consistent performance, this machine is perfect for preparing delicious, evenly cooked shawarma. Here are five key benefits of the Shawarma Machine:

  1. Efficient Heating: The IR ceramic burner provides consistent and even heat distribution, ensuring perfectly cooked shawarma every time.
  2. Gas Operated: Offers cost-effective operation with reliable performance, making it ideal for commercial kitchens.
  3. Compact Design: With a space-saving design, this machine fits seamlessly into any kitchen setup while still offering ample capacity.
  4. Precise Control: The needle-controlled valve allows for precise adjustment of the flame, giving chefs control over cooking temperatures.
  5. Durable Construction: Built with high-quality materials, this shawarma machine is designed to withstand continuous use in a busy kitchen environment.

Silent features

  • IR Ceramic Burner: Delivers even heat for uniform cooking of shawarma.
  • Gas Operated: Ensures reliable and cost-effective operation.
  • No Pilot Required: Simplified design without the need for a pilot system.
  • Needle-Controlled Valve: Allows for precise control over the heat.
  • Compact and Durable: Designed to fit in commercial kitchens while maintaining high durability.

Technical Specification

  1. Material: Heavy-duty construction for long-lasting use
  2. Dimensions: 26″ (Length) x 30″ (Depth) x 72″ (Height)
  3. Power Source: Gas operated
  4. Heating Source: IR ceramic burner
  5. Pilot: No
  6. Controller: Needle-controlled valve for precise flame adjustment
  7. Gas Consumption: 0.44 kg/hr (approx.)
  8. Rated Heat Output: 9,990 BTU/hr per burner

FAQ’s

Yes, the machine is designed for ease of use, with simple controls for adjusting the heat.

The machine is compatible with both natural gas and LPG.

The design allows for easy cleaning, with accessible components that can be wiped down after use.

Yes, the machine is built to handle continuous operation, making it ideal for busy food outlets.

It is recommended to have the machine professionally installed to ensure safe and proper gas connections.